Freedom at scale - Heinrich Graue Freyheit

Anyone who thinks that larger wineries can't do quality, or show a serious commitment to sustainable, minimal-intervention production methods, should check out the wines from Gernot and Heike Heinrich in Burgenland, Austria.

Every week, Simon selects an orange wine (a white wine made with extended skin contact) that grabbed his attention. View the whole series here.

Many card-carrying wine geeks have a conflicted relationship with the idea of big business - and specifically large wineries. The romantic ideal favours David's artisanal family grower over Goliath's corporate mi…