Dalmatia Part 3: Korta Katarina
Fermentation vessels for Plavac Mali
In my previous post I wrote about a family wine-producing micro-enterprise. The Bura winery produces only around 2,000 bottles each of their key wines, Bura Dingač and Mare Postup. I visited Boris Mrgdić and the Bura family in the morning. That afternoon, by way of contrast, I spent a few hours at Korta Katarina, an …
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