Too funny, I was just reading your article in Nobel Rot. Bang on. You chose a great selection to highlight, with Gut Oggau, Heinrich, Weininger and Tscheppe. I would also encourage your readers to check out Kremstal and Kamptal wineries, a short drive, bike or boat ride from the Wachau. Such as Nord und Süd. I am a huge fan of their Gemaischter Schatz and Life on Mars?, a nod to David Bowie fans. Or Vitikultur Moser, 18th generation winemakers - their grandfather, Lenz Moser, pioneered the ubiquitous vineyard trellis system. I always get marzipan from their wines. And start-up Feldtheorie has a Pinot Noir you don't want to miss. I could go on...or you and your readers can taste these wineries and more in Paris next week. I'm back hosting an Austrian pop-up wine bar for 1 week only - the wine tasting is free - 15 wines from 11 producers across Austria, including Styria, which is making some noise with their PIWI wines. Join me at Fringe, 106 Rue de Turenne - 7-13 April (18hr-22hr).
Too funny, I was just reading your article in Nobel Rot. Bang on. You chose a great selection to highlight, with Gut Oggau, Heinrich, Weininger and Tscheppe. I would also encourage your readers to check out Kremstal and Kamptal wineries, a short drive, bike or boat ride from the Wachau. Such as Nord und Süd. I am a huge fan of their Gemaischter Schatz and Life on Mars?, a nod to David Bowie fans. Or Vitikultur Moser, 18th generation winemakers - their grandfather, Lenz Moser, pioneered the ubiquitous vineyard trellis system. I always get marzipan from their wines. And start-up Feldtheorie has a Pinot Noir you don't want to miss. I could go on...or you and your readers can taste these wineries and more in Paris next week. I'm back hosting an Austrian pop-up wine bar for 1 week only - the wine tasting is free - 15 wines from 11 producers across Austria, including Styria, which is making some noise with their PIWI wines. Join me at Fringe, 106 Rue de Turenne - 7-13 April (18hr-22hr).
This is awesome! I need to find some Styrian wine in Paris!
I’ve come across a producer twice now in a salon called Nord Und Sud, not sure you’ve heard of them… great Gruners though and crisp punchy reds.