The Morning Claret

Simon J Woolf & Friends on Wild and Wonderful Wines

natural

vispertermin vineyards rising to 1150m
1 minute read

Wine is more than just a product

I’m quite proud of this short hymn to artisan wine producers, written for Palate Press after returning from holidays in Slovenia and a wine conference in Switzerland – even if I realised later that “commodity” would be a better word to use than Read more

donastia-vivanco-cellars
5 minute read

The background to my natural wine challenge

Last summer, I wrote an enthusiastic article about rawfair – a hugely popular natural wine tasting about to run its third edition this weekend. My enthusiasm centred on the unstuffy atmosphere and the amount of vinous adventure that could be had in Read more

Lorenzo Dzieduszycki (Fattoria di Sammontana)
3 minute read

Amphoras ahoy in Tuscany – Fattoria di Sammontana

Tuscany, and more specifically Chianti isn’t somewhere I associate with diversity. This isn’t the wine region to pick if you want the thrill of discovering unheard of grape varieties, finding weird and wonderful orange wines or small, wacky estates. What Chianti Read more

Giorgio Clai and other winemakers in the Ploder Rosenberg cellars
7 minute read

Seven reasons why I love orange wines

I’m drawn to outsiders – people who dare to be different, who stand out proudly from the crowd. That makes orange wines – and the winemakers who produce them – an easy sell. This is a style that can shock, Read more

7 minute read

Permaculture in Slovenia: Visiting Miha and Ivan Batic

There’s an almost reactionary view that winemakers who practice organic or biodynamic viticulture end up having to be more, rather than less interventionist in the vineyard. The theory goes that instead of a single (noxious) spraying to knock out mildew/pests/anything Read more

Green and Blue's Kate Thal
5 minute read

Feeling (Green and) Blue

You don’t expect to end up on the dance floor with the proprietor at the end of a wine tasting, but that’s what happened at last Sunday’s wine and music matching event at Green and Blue. The concept seemed simple Read more

skerk pinot grigio barrel sample
9 minute read

Rock the Carso (Friuli Part 1)

Friuli-Venezia Giulia is Italy’s most North-Easterly region. Like many European border areas, Friuli has a composite identity made up of Italian, Slovenian and Teutonic cultures. Those borders, which can seem so trivial now (on our visit, we drifted into Slovenia Read more