The Morning Claret

Home
About
Orange Wine
Austria
Georgia
Portugal
Slovenia
Everything
Notes
Shop
Less is Better
Why is minimalism important in both wine and food?
 • 
Simon J Woolf
7
Still not on the Label
What do the EU's new labelling regulations mean for natural wine, and for winemakers and consumers in general?
 • 
Simon J Woolf
18
I am Kristian and This is my Wine
Visiting Kristian Keber, the most singular grower in Friuli Collio/ Goriska Brda
 • 
Simon J Woolf
3
Portugal in 17 Bottles
A personal overview of Portugal's still wines from North to South
 • 
Simon J Woolf
2

June 2024

The Yeasts are Alive with the Taste of Terroir
Wine geeks wax lyrical about soil and climate. But there's something with a much bigger influence.
 • 
Simon J Woolf
5
Is Wine Writing Elitist and Exclusionary?
The thoughts of a linguist provide a different take on this popular riff
 • 
Simon J Woolf
9
Digging into Regenerative Organic Agriculture
Everyone's talking about it. But what does it actually mean?
 • 
Simon J Woolf
6
Does Wine Label Design Matter?
Sometimes visual cues are everything.
 • 
Simon J Woolf
10

May 2024

My Top Ten New Austrian Growers
Austria's best young winemaking talent unearthed at Karakterre and VieVinum
 • 
Simon J Woolf
Austria's Love Hate Relationship with Natural Wine
Despite its flush of iconic growers, Austria's bureaucracy still hasn't figured out a solution to incorporate their output
 • 
Simon J Woolf
5
Are Wine Competitions a Load of Rubbish?
Should you care if your wine boasts a chintzy gold sticker?
 • 
Simon J Woolf
13
The Complete Guide to Mousiness
Everything we know about natural wine's bête noire
 • 
Simon J Woolf
17
© 2024 Simon J Woolf
Privacy ∙ Terms ∙ Collection notice
Start WritingGet the app
Substack is the home for great culture